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Baked Apple | Vegetable Day
Sweet and simple. That's the best way to describe this interesting twist on the classic baked apple. This recipe is brought to you by member Acc(u)Barbara.
Makes 2 servings. 1 cup of daily fruit allowance.
Ingredients
- 2 medium apples
- Apples with deep rich flavor will work best
- 1 can Zevia black cherry soda
- Any zero-calorie sweet fruit soda such as strawberry or raspberry will also work
- Optional, cinnamon, nutmeg or other spices
Directions
- Preheat oven to 350˚.
- Wash apples.
- Cut apples in half and remove the core.
- Place apple halves in baking dish face down.
- Pour soda into baking dish until apples are covered halfway.
- Bake for 1 hour or until apples are soft.
- Remove from oven and allow to cool.
- Optional, sprinkle with spices, to taste.
- Enjoy!
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