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Blueberry Bell Pepper Salsa | Vegetable Day
Recipe from www.thestayathomechef.com
Ingredients
- 3 cups fresh blueberries
- 1 bunch fresh cilantro chopped
- 2 jalapenos minced
- 1/2 red onion minced
- 2 red bell peppers diced small
- 1/2 teaspoon salt
- 1 lemon juiced
Directions
- Pour your blueberries out on a large cutting board. Give them a rough chop. You'll miss plenty of the berries giving you a nice mixture of whole berries vs chopped. Put them in a large bowl.
- Add in your chopped cilantro, jalapeno, red onion, red bell pepper, salt, and lemon juice.
- Stir until combined.
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