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Holiday Pumpkin Pudding | Vegetable Day
Makes 2 servings - uses 1.5 cup of your daily fruit allowance
Ingredients
- 2 honey crisp apples
- 1 banana
- Pam
- 1 teaspoon Lakanto sweetener
- salt
- cinnamon
- pumpkin pie spice
- 2 to 3 tablespoons of pumpkin purée
Directions
- spray apples & banana with cooking spray
- add a pinch of salt, cinnamon, pumpkin pie spice and a teaspoon of Lakanto sweetener
- cook until fruit is soft
- cool in the fridge
- add 2 to 3 tablespoons of pumpkin purée
- put into food processor or blender and blend
- enjoy!
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