Candy Corn. Just hearing the name evokes memories of Halloween treats. Here's a new treat that will hit the spot! This recipe brought to you by DaVinci Gourmet.
Makes 1 serving. Uses 10 oz of daily milk allowance.
Ingredients
3/4 oz DaVinci Gourmet butterscotch sugar-free syrup
1/4 oz DaVinci Gourmet butter rum sugar-free syrup
10 oz milk
1 oz espresso
Directions
Steam milk and pour into a large mug.
Brew espresso and combine with steamed milk.
Add syrups, mixing well.
Optional, top with Acc(u)Legal whipped cream.
Enjoy!
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