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Cucumber Lime Salad Dressing
| Vegetable/Fruit Day
Ingredients
6 to 8 inch long cucumber
real Lime (in plastic lime squeeze bottle)
Kosher Salt
Splenda
Xanthan gum
Directions
peel the cucumber, and split it in half lengthwise
using a spoon, scrape out the seeds
chop into large pieces and blend (on liquefy) until very, very, smooth
squeeze in about 5 good squirts of lime juice (adjust to taste)
add in a teaspoon of Splenda (adjust to taste)
sprinkle in some Kosher salt (use very little to start and adjust to taste)
add ¾ teaspoon of Xanthan gum
blend again for a short time
let sit for a few minutes and taste again & adjust seasonings
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