Vegetarian Chili (Kate) | Vegetable Day
Ingredients
- PAM olive oil
- garlic
- onions
- chili powder
- whatever veggies you have in the house (all chopped in tiny pieces) Examples: carrots, mushrooms, squash and even leftover asparagus
- diced tomatoes
- crushed tomatoes
Directions
- use a spray of PAM olive oil and softened some garlic and onions
- add chili powder and whatever veggies you have in the house (all chopped in tiny pieces)
- let them sauté for a few minutes
- add diced tomatoes and crushed tomatoes to cover and cooked for an hour
- the liquid will reduce and it will smell wonderful!
- serve in a bowl with a glob of guacamole in the middle
- you can barely taste the individual veggies.
Variation: Use a package of Miracle Noodle mini-pearls or Orzo
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