Legal Candies (Gilda)

Walden Farms dips can be used to make frozen candies.  Just put blobs (or spoonfuls) on a piece of foil or parchment paper and freeze.  These can be eaten at any time—even after 6 p.m.  You can add some Walden Farm fruit spreads to the dip to add variety to your treat! Or caramel dip frozen separately or on top of the chocolate.

EXAMPLES:  RASPBERRY/CHOCOLATE, MARSHMALLOW/CHOCOLATE, PEANUT BUTTER/CHOCOLATE, STRAWBERRY/CARAMEL, ETC.

Raspberry "Candies" (Diane)

Diane uses the sugar-free fruit spreads to make a mock candy.

Chocolate Raspberry "Candies"

Take an ice cube tray and put about 1/4" fruit spread on the bottom of each cube.
Pour some chocolate syrup over the fruit spread and then alternate more fruit spread, more chocolate, etc., and freeze for about 30 minutes or until it's freezing but still chewable.
Then enjoy or move it into the refrigerator.

If they get too frozen just leave them out for about 15 minutes so you don't break your teeth!

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